Wednesday, February 29, 2012

Day 325 Feb 27, 2012

Cyma salad:

This has got to be one of the best salads in town. This isn't the first time I've had it... and this will definitely not be the last (far as I'm concerned). Its surprisingly good because of its nuts, the cheese (of which I'm guessing its aged cheddar), the fresh greens (mostly romaine lettuce) and honey roasted wall nuts - add to this a semi-sweet vinaigrette, and you have the makings of said salad.

Mind you, what I've just described is my analysis of said salad; based on my taste buds. Having said that, I hope to reproduce said salad some time at home, and see if I've got it right. This particular instance, however, I'm simply enjoying this (plus a seafood soup and chicken kebab) with Barbie.

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